Modernist Bread is a comprehensive series by Nathan Myhrvold, covering bread baking from history to techniques. “Modernist Bread at Home” distills essential guidance and recipes into an accessible single volume. It encompasses various types of bread, from lean to enriched and gluten-free, making it self-sufficient for baking without the full set.
Tag Archives: food
Bringing Food to Light
Inspired by Harold Davis, I’ve begun to make photos of food items on a lightbox. My first images are encouraging me to continue using this technique. Here’s how I do it.